Trial Reports (by Crop Type)
‹ Previous
Next ›
‹ Previous
Next ›
Intercropping with Soybeans and Peas (2019-2020)
Crop Types: Peas, Soybean
Centre(s): PESAI
1. Gain experience in intercropping: observe and evaluate agronomic performance of intercropping compared to mono-cropping
2. Evaluate yield potential, land use equivalency and profitability of intercropping compared to mono-cropping
3. Overall, start a knowledge base on if and how intercrops can be utilized in cropping systems in the Interlake
Intercropping: Barley-Cover Crop (Year 1) (2020)
Crop Types: Barley, Clover
Centre(s): PCDF
To evaluate intercropping potential for barley and cover crops.
Intercropping: Canola-Cover Crop (Year 1) (2020)
Crop Types: Canola
Centre(s): PCDF
To evaluate intercropping potential for canola and cover crops.
Intercropping: Hemp-Cereal Silage (2020)
Crop Types: Hemp
Centre(s): CMCDC, PCDF
To evaluate intercrop mixes with hemp for silage production.
Intercropping: Oat-Cover Crop (Year 1) (2020)
Crop Types: Oats
Centre(s): PCDF
To evaluate intercropping potential for oat and cover crops.
Intercropping: Pea-Cereal Silage (2020)
Crop Types: Peas
Centre(s): PCDF
To evaluate pea-cereal intercrop mixes for silage production.
Intercropping: Spring Wheat-Clover (Year 1) (2020)
Crop Types: Wheat
Centre(s): PCDF
To evaluate intercropping potential for Wheat and clovers.
Intercropping: Wheat-Chicory (Pilot Year) (2020)
Crop Types: Wheat
Centre(s): PCDF
To evaluate intercropping potential for wheat and chicory.
Intercropping: Wheat-Lupin (2020)
Crop Types: Wheat
Centre(s): PCDF
To evaluate intercropping potential for Wheat and Lupin.
Intercropping: Wheat-Phacelia (2020)
Crop Types: Wheat
Centre(s): PCDF
To evaluate intercropping potential for wheat and phacelia.